SDDA Job Opps Access to
current, local nutrition job postings is just one of the
many benefits of SDDA Membership. SDDA Members are
notified of open positions via the bi-monthly Linkage
email newsletter and the job opportunities are then
posted here, below.
Community Education Supervisor 2 – University of California Cooperative Extension San Diego Posted 8.14.15 The Community Education Supervisor 2 is responsible for the coordination of the Nutrition Education program focusing on delivery of nutrition education to a community of Spanish speaking low-income youth, families, and adults who are primary caregivers of children.
This includes supervising, training and guiding nutrition education staff, volunteers/extenders, developing and implementing a yearly work plan, developing and overseeing yearly budgets, evaluating work plan objectives, and writing reports. This person will also coordinate efforts and serve as a liaison with other agencies providing related nutrition education programming and extension/outreach service in San Diego County to build and maintain formal and informal coalitions of partners, tailor special nutrition education projects, write grant proposals where necessary, and maintain subject matter competence. This position also includes small percentage of direct delivery. Effective verbal and written communication skills in both English and Spanish is preferred.
The overall goal of the above program is to promote healthy lifestyles for low-income youth, families, and adults. This is accomplished by direct teaching and volunteer/extender training on nutrition basics, food resource management, food safety, and the importance of physical activity.
Registered Dietitian - Paradise Valley Hospital Posted 8.12.15 Paradise Valley Hospital 2400 East Fourth St., National City, CA 91950
Position/Qualifications: Per diem Registered Dietitian with membership to one professional affiliation. Bilingual/Spanish is a plus, but not required.
Job Description/Responsibilities: Responsibilities include medical nutrition therapy for adult and geriatric populations including diet instruction, total patient care to meet TJC/DHS requirements, and working knowledge of nutrition support in order to cover the ICU.
Variable hours Monday-Friday, and weekend coverage once a month. Competitive starting salary.